Acacia
Acacia, also known as acacia fibers or acacia gum, is a natural resin extracted from the Acacia Senegal or Acacia Seyal tree. These trees mainly grow in dry regions of Africa and have been valued for centuries for their medicinal properties. Today, acacia is widely used in the food industry and in dietary supplements.
What is acacia?
Acacia is a dried, natural gum that comes from the sap of the acacia tree. It is a rich source of soluble dietary fibers, which offer a wide range of health benefits without burdening the digestive system. Due to its mild nature and high digestibility, it is suitable for daily use and for people with sensitive intestines.
Why acacia in a supplement?
Acacia is a valuable ingredient in supplements thanks to the following properties:
- Rich in soluble fibers
- Supports a healthy gut flora
- Mild, natural, and easily digestible
- Helps stabilize blood sugar levels
Contributes to a normal energy-yielding metabolism
The fibers from acacia act as prebiotics: they nourish the good bacteria in the gut, helping to maintain a balanced microbiome. A healthy gut flora is essential for proper nutrient absorption, a strong immune system, and preventing digestive complaints.
